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Wasabi Salt

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  • Detail

    One (1) jar Premium Wasabi Salt.

    • Each jar is 1.59 oz.
    • Grown in Shizuoka Prefecture on Izu Peninsula

    Wasabi Salt is ideal for finishing Wagyu, steaks, sushi, poke, and even popcorn. This premium wasabi is grown in the perfect conditions of Shizuoka Prefecture. Izu Peninsula provides heavy rains, volcanic soil, and 10-15 degree Celsius water temperatures. The mineral rich water flowing from Mt. Amagi creates a complete environment for the wasabi root.

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